MEDITERRANEAN CHICKEN

Mediterranean Chicken

A one-pan, easy weeknight recipe the whole family will love!

Ingredients

  • 6-8 pieces of chicken
  • 1/3 cup olive oil
  • 4-6 garlic cloves, minced
  • 1 tbsp parsley
  • 1/2 cup sliced black olives
  • 1/3 cup red wine
  • 2 14 oz. cans diced tomatoes
  • 2/3 cup feta

Preparation

  1. Heat oil in pan. Add garlic and sauté until fragrant, about 1 minute.
  2. Add chicken and cook until they turn a golden brown.
  3. Add parsley, red wine, olives, and diced tomatoes. Simmer for approximately 15 minutes.
  4. Sprinkle feta over the top and simmer, uncovered, for approx. 5 minutes.

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